Food 4 Thought

Reducing food waste is an important topic not only as an agri topic but also for anyone who is on a budget. Anyone who has ever wondered what ‘best before’ really means will love this module. It’s especially useful for those off to college or who are about to become independent. Suitable for ages 10 to 28.

What the workshop focuses on

• How to understand the dates quoted on food labels
• Where to store food safely
• Information for when the only option is to throw food away
• Hints and tips on the dishes that can be made with left-over food